Chocolate pudding
Introduction:
Production steps:
Materials required:
Dark chocolate: 100g
Milk: 300ml
Geliding powder: 10g
Cocoa powder: 5g
Rum: 30ml
matters needing attention:
Production difficulty: unknown
Process: others
Production time: half an hour
Taste: Original
Chinese PinYin : Qiao Ke Li Bu Ding
Chocolate pudding
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