Barbie cake: a fairy tale dream(ba bi wa wa dan gao song ni tong hua ban de meng xiang )

Barbie cake: a fairy tale dream

Introduction:

Production steps:

Step 1: cover Barbie's legs with tin foil or plastic wrap

Step 2: beat the cream with sugar until stiff and foamy

Step 3: sponge cake low embryo, first use the mounting knife to spread a thick layer of cream

Step 4: circle the cake with scraper according to the method in the figure

Step 5: find Barbie wrapped with tin foil on top of the cake

Step 6: add a few drops of primary cream pigment modulation into dark pink pigment

Step 7: put the cream into the flower mounting bag made of cookies and cut it

Step 8: start from the bottom of the skirt and squeeze out a circle of small roses

Step 9: then add some white cream to the cream and stir well to make the dark pink turn into a lighter pink

Step 10: do Barbie's skirt by analogy

Step 11: take a flower mounting bag again, put the remaining Pink Cream close to white, and cut a small opening

Step 12: draw Barbie good-looking clothes, you can squeeze out a small round bean shape, or according to your own preferences

Step 13: after getting dressed, Barbie is almost finished

Materials required:

Sponge Barbie skirt: 1 (8 inches)

Light cream: 300g

Pink pigment: a few drops

Note: Note: 1, mounting cream should not be sent too hard, cream can basically form, it can be sent too hard, cream will become too thick, not easy to smooth. 2. The doll's skirt can be changed in color and style according to her own preference.

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Ba Bi Wa Wa Dan Gao Song Ni Tong Hua Ban De Meng Xiang