Cranberry biscuit
Introduction:
Production steps:
Materials required:
Butter: 75g
Low powder: 120g
Powdered sugar: 50g
Egg: one
Dried Cranberry: 30g
Baking powder: 1 / 8 spoon
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Man Yue Mei Bing Gan
Cranberry biscuit
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