Braised white gourd with soy sauce(huang dou jiang shao dong gua )
Braised white gourd with soy sauce
Introduction:
"Wax gourd has the effect of clearing heat and relieving summer heat, diuresis and detumescence, and also has a good beauty function. It's especially suitable for this season. "
Production steps:
Materials required:
Wax gourd: 535g
Green pepper: 1
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Maotai flavor
Chinese PinYin : Huang Dou Jiang Shao Dong Gua
Braised white gourd with soy sauce
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