Stir fried balsam pear with sausage(la chang chao ku gua )
Stir fried balsam pear with sausage
Introduction:
Production steps:
Materials required:
Sausage: right amount
Balsam pear: moderate amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : La Chang Chao Ku Gua
Stir fried balsam pear with sausage
-
Milk flavored toast (bread machine version)
Milk flavored toast (bread machine version). Nai Xiang Da Tu Si Mian Bao Ji Ban
Views: 7 Time 2021-03-14 -
Sauced beef (pressure cooker version)
Sauced beef (pressure cooker version). Jiang Niu Rou Gao Ya Guo Ban
Views: 6 Time 2021-03-14 -
Stewed pork soup with expanded fish gills
Stewed pork soup with expanded fish gills. Peng Yu Sai Dun Zhu Heng Li Shou Rou Tang
Views: 8 Time 2021-03-14 -
Women's nutrition Saint - Ejiao cream
Women's nutrition Saint - Ejiao cream. Nv Ren De Ying Yang Sheng Pin A Jiao Gao
Views: 7 Time 2021-03-14 -
-
Chinese toon mixed with protein
Chinese toon mixed with protein. Dan Bai Ban Xiang Chun
Views: 6 Time 2021-03-14 -
"Red bean milk sweetheart" -- healthy summer drink
"Red bean milk sweetheart" -- healthy summer drink. Hong Dou Nai Tian Xin Xia Ji Jian Kang Jie Shu Yin Pin
Views: 8 Time 2021-03-14 -
Small and delicious wife cake
Small and delicious wife cake. Xiao Qiao Mei Wei De Lao Po Bing
Views: 9 Time 2021-03-14 -
-
Steamed shrimp with vermicelli and minced garlic
Steamed shrimp with vermicelli and minced garlic. Fen Si Suan Rong Zheng Xia
Views: 4 Time 2021-03-14 -
-
