Fried eggs with Toona sinensis
Introduction:
"In spring, Chinese toon is the freshest. This season every year is also a time for me to have a good time. Today, I cleaned up the refrigerator and found some Chinese toons. Although they are not frozen, how can I miss those who like delicious food? "
Production steps:
Step 1: reserve the eggs.
Step 2: wash a handful of Toona and set aside.
Step 3: chopped Chinese toon
Step 4: cut shallots and set aside.
Step 5: add oil to the pan
Step 6: add scallion and stir until fragrant
Step 7: add chopped Chinese toon and fry until discolored
Step 8: add the egg mixture.
Step 9: after fixing the egg, add appropriate amount of water.
Step 10: add salt and stir fry.
Materials required:
Eggs: 7
Toona sinensis: 500g
Salt: right amount
Oil: right amount
Scallion: right amount
Note: 1. Eggs should be shaped after adding water. 2. Put more oil.
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: strange
Chinese PinYin : Xiang Chun Chao Ji Dan
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