Fried pork chop(xiang jian zhu pai )

Fried pork chop

Introduction:

Production steps:

Materials required:

Pork: moderate

Cooking wine: moderate

Oyster sauce: right amount

Seasoning: right amount

Flour: right amount

Egg: one

Bread bran: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: half an hour

Taste: Original

Chinese PinYin : Xiang Jian Zhu Pai