Purple sweet potato and chrysanthemum bun(zi shu ju hua bao )
Purple sweet potato and chrysanthemum bun
Introduction:
"After reading the blood nourishing chrysanthemum bag and black rice chrysanthemum bag, which are silent in the heart of poetry and rain, they are so beautiful and itchy in my heart. I think I'll try to pinch them one day, and I've got time to do it today."
Production steps:
Materials required:
Flour: 500g
Yeast: 5g
Water: 250g
Purple potato: 3
Bean paste: 200g
Wolfberry: moderate
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: sweet
Chinese PinYin : Zi Shu Ju Hua Bao
Purple sweet potato and chrysanthemum bun
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