Purple potato toast(zi shu tu si mian bao )

Purple potato toast

Introduction:

"Poor photo taking skills, tedious process ~ ~ novice cookers, forgive me"

Production steps:

Materials required:

High gluten flour: 400g

Purple sweet potato paste: appropriate amount

Milk: 250g

Egg: 1

White sugar: appropriate amount (about 50g)

Yeast: half a teaspoon

Butter: 2 tablespoons

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Zi Shu Tu Si Mian Bao