Apple Rose birthday cake
Introduction:
"Today is my birthday. Because do not like too fancy things, so there is no cumbersome mounting decoration. Just decorate it with homemade apple rose. It's simple and generous. I'm satisfied with it. "
Production steps:
Step 1: raw materials.
Step 2: divide Qi Feng into two pieces.
Step 3: dice pineapple.
Step 4: Cream with sugar.
Step 5: take a piece of cake, spread some light cream, and then cover with diced pineapple.
Step 6: cover another piece of cake.
Step 7: spread cream evenly on the cake, place Apple roses around, and squeeze a few cream flowers in the middle.
Step 8: because there is not enough cream, the decoration around the cake can only be covered with chocolate biscuit crumbs.
Materials required:
8 inch Qifeng: 1
Cream: 200ml
Pineapple: right amount
Chocolate biscuit: right amount
Homemade apple Rose: appropriate amount
Sugar: 15g
Note: if you use 200ml light cream for 8-inch cake mounting, you can only apply a thin layer. If you want to squeeze some cream flowers, you need to buy more than 250ml.
Production difficulty: ordinary
Process: others
Production time: several hours
Taste: sweet
Chinese PinYin : Ping Guo Mei Gui Sheng Ri Dan Gao
Apple Rose birthday cake
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