Baked eggplant with garlic(suan kao qie zi )

Baked eggplant with garlic

Introduction:

"Garlic, scallion and leek are all pungent and pungent dishes. They are the kind of dishes that shock people's sense of taste at the first taste and produce taste dependence. Otherwise, how can there be so many people who can't live without scallion and garlic? But the consequence of eating such a dish is that no matter how much gum you chew or how many cups of strong tea you drink, you will be able to see it in your mouth once you have eaten garlic. But the delicious food with strong garlic flavor is always "unbearable" in our hearts, which makes people unable to leave and put down. It's love and hate

Production steps:

Materials required:

Long eggplant: 1

Garlic: 8 petals

Chives: 2

Red pepper: 3

Salt: 2.5G

White granulated sugar: 3 G

Sesame oil: appropriate amount

Oil: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Suan Kao Qie Zi