Egg yolk biscuit is my favorite in childhood
Introduction:
"I always like to eat snacks. My boyfriend always says that one stomach is for eating, and the other is for eating desserts. I try my best to make some desserts after dinner. Today, I made more desserts. I can take some with me when I go out to prepare for a rainy day ~ ha ha"
Production steps:
Materials required:
Yolks: 3
Protein: 2
Low gluten flour or cake powder: 75g
Sugar: 35g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: milk flavor
Chinese PinYin : Dan Huang Xiao Bing Gan Tong Nian De Zui Ai
Egg yolk biscuit is my favorite in childhood
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