Report on the trial of Heinz tomato sauce chrysanthemum fish(heng shi fan qie jiang shi yong bao gao ju hua yu )

Report on the trial of Heinz tomato sauce chrysanthemum fish

Introduction:

"After receiving the trial of Heinz ketchup, I sent out a trial report. Because I was busy afterwards, I didn't put it any more. Today, I will send another one as soon as possible. Ha ha, otherwise I always feel that there is a little less one. Today's fish is sweet and sour. It's flavored with Heinz ketchup. The dishes are very delicious. Cut the flower knife and fry it again. It looks like chrysanthemum, so it's called chrysanthemum fish. Because my knife work is not good enough, the cut shape is not good enough, but the taste is still very good. "

Production steps:

Materials required:

Grass carp meat: 500g

Heinz ketchup: right amount

White vinegar: right amount

Sugar: right amount

Scallion: right amount

Ginger: right amount

Salt: right amount

Yellow rice wine: right amount

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: 20 minutes

Taste: sweet and sour

Chinese PinYin : Heng Shi Fan Qie Jiang Shi Yong Bao Gao Ju Hua Yu