Braised pork with eel(man xiang shao wu hua rou )
Braised pork with eel
Introduction:
Production steps:
Materials required:
Pork: 290g
Eel: 255g
Cinnamon: moderate
Large material: moderate amount
Cooking wine: moderate
Salt: right amount
Old style: moderate
Sugar: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: light
Chinese PinYin : Man Xiang Shao Wu Hua Rou
Braised pork with eel
-
-
Shredded mustard with cold sauce
Shredded mustard with cold sauce. Liang Ban Jie Cai Si
Views: 7 Time 2021-03-14 -
Baby honey bean double skin milk
Baby honey bean double skin milk. Xiao Wa Wa Mi Dou Shuang Pi Nai
Views: 7 Time 2021-03-14 -
-
-
-
Sliced tripe with green pepper
Sliced tripe with green pepper. Qing Jiao Du Pian
Views: 8 Time 2021-03-14 -
-
Hakka wine chicken
Hakka wine chicken. Nuan Xin Nuan Wei Dong Ji Bu Shen Bi Xuan Ke Jia Niang Jiu Ji
Views: 8 Time 2021-03-14 -
-
-
Green pomfret in wax gourd soup
Green pomfret in wax gourd soup. Yue Cai Qing Chang Zai Bao Dong Gua Tang
Views: 5 Time 2021-03-14
