Orange cake roll
Introduction:
"Many of Meitian's friends have made this cake. I'm afraid everyone is tired of it. In addition, this volume is not very good, so I simply took a few photos as a souvenir. However, after giving it to my friend, my friend insisted that I give it to her. Fortunately, I left some pictures when I made it. In this season of orange fragrance, how can we lack the beauty and delicacy of orange cake rolls? "
Production steps:
Materials required:
Sugar: 80g
Water: 350g
Orange: 1
Eggs: 4
Corn oil: 55g
Fresh orange juice: 70g
Low gluten flour: 85g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Chinese PinYin : Xiang Cheng Dan Gao Juan
Orange cake roll
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