Portuguese Tarts
Introduction:
"Every time I go to KFC, I always order an egg tart. It's pure milk flavor and crisp skin. But it costs five or six yuan for each one. How can it be embarrassing for a food purse... So, I tried to do a Portuguese tarts. Unexpectedly, I succeeded.. Share your own formula
Production steps:
Materials required:
TAPI: 14
Light cream: 200g
Egg yolks: 4
Milk: 100g
Sugar: 70g
Low powder: 10g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: milk flavor
Chinese PinYin : Pu Ta
Portuguese Tarts
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