Sweet quail soup with lily(mei rong liang tang an chun dan bai he tian tang )
Sweet quail soup with lily
Introduction:
Production steps:
Materials required:
Quail eggs: 10
Lily: 20g
Lotus seed: 50g
Rock sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: sweet
Chinese PinYin : Mei Rong Liang Tang An Chun Dan Bai He Tian Tang
Sweet quail soup with lily
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