Pumpkin millet porridge
Introduction:
"It's a happy thing to drink a mouthful of warm porridge on a cold winter's day. After eating enough greasy food, it seems to be a great happiness to drink a mouthful of warm porridge at home. This porridge method is very simple, especially suitable for breakfast. In the evening, put all kinds of materials into the electric pressure cooker in advance, make an appointment, and you can drink delicious and stomach nourishing pumpkin millet porridge in the morning. "
Production steps:
Step 1: Pumpkin millet porridge material: main ingredient: Pumpkin 200g, millet 30g, seasoning: rock sugar
Step 2: peel and cut the pumpkin into pieces
Step 3: put the pumpkin pieces into the electric pressure cooker
Step 4: wash the millet and pour it into the pot
Step 5: add proper amount of water to the pot
Step 6: put in the right amount of rock sugar and adjust the electric pressure cooker to the "porridge" position
Materials required:
Pumpkin: 200g
Xiaomi: 30g
Rock sugar: right amount
Note: 1, the amount of water if you like to drink thinner can add more water, like to drink thicker can add less water; 2, the amount of rock sugar due to personal taste.
Production difficulty: simple
Technology: pot
Production time: half an hour
Taste: other
Chinese PinYin : Nuan Dong Yang Wei Nan Gua Xiao Mi Zhou
Pumpkin millet porridge
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