Braised pork with thunder bamboo shoots(lei sun shao wu hua rou )
Braised pork with thunder bamboo shoots
Introduction:
Production steps:
Materials required:
Lei bamboo shoots: 260g
Pork: 280g
Cooking wine: moderate
Old style: moderate
Sugar: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: light
Chinese PinYin : Lei Sun Shao Wu Hua Rou
Braised pork with thunder bamboo shoots
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