Fried noodles with egg sauce(ji dan zha jiang mian )

Fried noodles with egg sauce

Introduction:

"There are many kinds of fried noodles with soy sauce, which should be relatively simple and practical, suitable for office workers to make breakfast."

Production steps:

Step 1: the raw materials are prepared;

Step 2: slice the cucumber or cut it into shreds with a knife;

Step 3: after the noodles are cooked with boiling water, take out the cold water and set aside;

Step 4: heat up the pan, add in the sweet flour sauce and stir until fragrant. Add appropriate amount of water and bring to a boil. Then beat in the eggs and bring the sauce to a boil again;

Step 5: pour the sauce on the noodles and put in the shredded cucumber.

Materials required:

Dried noodles: 250g

Cucumber: 2

Eggs: 2

Sweet flour sauce: right amount

Note: 1, the taste of egg sauce is very classic, to ensure that you never get tired of eating; 2, when making sauce, the taste should be heavier, the juice should be more, because the noodles are dry and tasteless. 3. I always cook noodles and make sauce in the morning. It takes 10 minutes.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Ji Dan Zha Jiang Mian