Home style big head fish(jia chang da tou bao yu )
Home style big head fish
Introduction:
Production steps:
Materials required:
Big head fish: 1 plate
Scallion: Half Root
Ginger: 4 tablets
Garlic: 4 cloves
Coriander: a pinch
Large materials: 2
Vinegar: 1 / 3 tbsp
Cooking wine: 1 / 3 spoon
Soy sauce: 1 / 4 tbsp
Salt: 1.5 teaspoon
Chicken essence: half spoon
Sugar: a little
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jia Chang Da Tou Bao Yu
Home style big head fish
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