Curry mustard(ka li jie mo )
Curry mustard
Introduction:
Production steps:
Materials required:
Mustard: moderate
Curry: moderate
Salt: right amount
Oil: right amount
Sesame oil: appropriate amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: Curry
Chinese PinYin : Ka Li Jie Mo
Curry mustard
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