Oil spilled noodles
Introduction:
"Youpo noodles is a famous snack in Shaanxi Province. The noodles are long and tough, with bright red spicy noodles, green chives, golden ginger powder and hot oil splashed on them, making a Zizi sound. Spicy oil, scallion and ginger are blended together. Add soy sauce and vinegar. All seasonings are evenly adhered to the noodles. A bowl of noodles with good color and flavor is made. For people who are tired of eating big fish and meat for the new year, who can resist such a new year's "dish" made by their mother
Production steps:
Step 1: prepare 400 grams of flour.
Step 2: Sprinkle with a little salt.
Step 3: add water one after another and knead the dough into a soft, hard and smooth dough.
Step 4: cover it for 20 minutes.
Step 5: prepare onion, ginger and green vegetables.
Step 6: put the dough on the chopping board and continue kneading.
Step 7: make a thick dough.
Step 8: pull the dough into uniform size.
Step 9: knead the dough into long strips.
Step 10: brush oil.
Step 11: cover with plastic film and let stand for 15 to 20 minutes.
Step 12: brush a small amount of oil on the chopping board, take out a strip of flour preparation and roll it into a thick long piece.
Step 13: press it in the middle, and then lengthen it twice.
Step 14: make a continuous patch.
Step 15: slowly lengthen your hands.
Step 16: swing up and down, pull long noodles.
Step 17: fold up the long noodles and tear them apart from the middle. Pull other pieces one after another.
Step 18: put into a boiling water pan and cook for about 3 minutes.
Step 19: put salt in the bowl.
Step 20: let go of smoke and vinegar.
Step 21: make a good sauce.
Step 22: put the noodles in a bowl.
Step 23: add onion and ginger.
Step 24: put hot oil on the spicy noodles.
Step 25: take a close-up.
Step 26: put in the blanched green vegetables, then you can.
Materials required:
Flour: 400g
Salt: 15g
Vinegar: 15g
Soy sauce: 24g
MSG: 5g
Chives: 10g
Spicy noodles: 10g
Ginger powder: 4G
Vegetables: 3
Note: all the above seasonings are prepared with 400g flour. If the amount of flour is reduced, the seasonings should be reduced in proportion. Only part of the illustration is shown for reference.
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: slightly spicy
Chinese PinYin : You Po Che Mian
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