Shredded radish with coriander(xiang cai ban luo bo si )

Shredded radish with coriander

Introduction:

"Coriander with shredded radish is a good match. It's a cold dish I often eat in winter, with hot porridge or steamed bread, or sweet corn cake. It's delicious and healthy!"

Production steps:

Step 1: wash fresh radish and coriander.

Step 2: appropriate amount of radish rub silk, parsley cut into small sections.

Step 3: add appropriate amount of salt, sugar, soy sauce, vinegar, sesame oil and chili oil.

Step 4: mix well and serve with hot porridge or steamed bread!

Materials required:

Fresh radish: right amount

Coriander: moderate

Salt: right amount

Sugar: right amount

Soy sauce: moderate

Vinegar: moderate

Sesame oil: appropriate amount

Chili oil: right amount

Note: 1, the best choice of radish crisp. 2. All kinds of radishes can be used for this dish.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: hot and sour

Chinese PinYin : Xiang Cai Ban Luo Bo Si