Egg pancakes
Introduction:
"At the end of work, a friend suddenly said he wanted to eat pancakes. He asked me where I could sell them. He told him how to do it. He told him that it was very simple. Finally, he decided to go home and try to do it. Such a small episode is to let myself have a place for dinner after work, and also plan to go home and do something by myself to make up for the hard work at the end of the year
Production steps:
Step 1: main ingredients: flour, eggs, coriander
Step 2: put flour, egg, coriander, alkali noodles, salt and water into the basin to make a batter. Be sure to mix well
Step 3: mix the batter and set aside
Step 4: electric cake pan heating brush a small amount of cooking oil
Step 5: spoon the prepared batter evenly in the electric cake pan. If there is a hole, shake the excess batter to make up.
Step 6: after one side is cooked, turn back the back with a spatula until cooked
Materials required:
Flour: right amount
Eggs: 2
Coriander: a little
Salt: a little
Pepper powder: a little
Alkali: a little
Note: the batter put a little alkali inside, it will taste better
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: light
Chinese PinYin : Ji Dan Jian Bing
Egg pancakes
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