A pot of stew(yi guo dun )

A pot of stew

Introduction:

"Because the sausages I bought were so bad, I ruined the stew."

Production steps:

Step 1: heat the oil in a hot pan and fry the ribs.

Step 2: fry the spareribs until golden on both sides, pour in the sausage and fry until fat is not seen.

Step 3: add spices such as fragrant leaves, star anise, green onion and ginger, stir fry eggplant, and let eggplant absorb enough oil. And pour in the peppers.

Step 4: add lotus root and Flammulina velutipes, stir fry a few times, add appropriate amount of water. Bring to a boil, turn to a low heat and simmer.

Step 5: get out of the pot~

Materials required:

Spare ribs: moderate amount

Sausage: right amount

Lotus root: right amount

Eggplant: moderate

Flammulina velutipes: right amount

Pepper: right amount

Peanut oil: right amount

Dry pepper: right amount

Fragrant leaves: appropriate amount

Scallion: right amount

Ginger: right amount

Star anise: right amount

Precautions: [1] the sausage is better to be poured at home. The supermarket bought some. It's too bad. I don't think it's good to fry this kind of sausage in oil, but it's good to put it in the end. 【2】 The spareribs must be fried for a while, so that they don't need to be stewed for a long time, because other dishes are easier to cook

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: slightly spicy

Chinese PinYin : Yi Guo Dun