Cute cartoon biscuit(ke ai de ka tong bing gan )

Cute cartoon biscuit

Introduction:

"It's a very happy thing to make biscuits with your baby. You can better communicate with your baby, cultivate your baby's hands-on ability, and establish a more loving outlook on life. Each beautiful and lovely cartoon biscuit is a success in our talking and laughing. Eating our own snacks, the taste is totally different. Ha ha, let's have a try... "

Production steps:

Step 1: mix the butter and sugar well

Step 2: beat egg beater until fluffy

Step 3: add egg liquid in several times and beat with egg beater until fluffy

Step 4: add sifted low gluten flour, milk powder, baking powder and salt

Step 5: mix it with a scraper, then knead it into a ball by hand, wrap it with plastic wrap and refrigerate for half an hour

Step 6: roll the dough into thin slices

Step 7: carve the shape with a cartoon biscuit grinder

Step 8: add a little cocoa powder to the dough to make eyes, mouth and bow. Brush the surface of cartoon animal with proper amount of egg liquid to make it stick

Step 9: put it on the baking tray covered with baking paper

Step 10: put in the middle layer of the preheated oven, 170 degrees, heat up and down, and take out about 15 minutes

Step 11: crisp biscuits

Materials required:

Low gluten flour: 185g

Milk powder: 15g

Salt free butter: 50g

Fine granulated sugar: 50g

Egg: one (60g)

Baking powder: 2G

Cocoa powder: a little

Egg liquid: right amount

Salt: 2G

Note: 1. Butter and sugar should be melted before being sent to avoid splashing everywhere; 2. When adding cocoa powder and Matcha powder to the dough, cross mixing should be adopted instead of kneading steamed bread; 3. Baking time should be determined according to the work rate of each oven. Pay attention to the observation and don't burn it.

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet

Chinese PinYin : Ke Ai De Ka Tong Bing Gan