Boiled corn flour with lumps(yu mi mian zhu ge da )

Boiled corn flour with lumps

Introduction:

"Corn flour benefits lung, calms heart, invigorates spleen, opens stomach, prevents cancer, lowers cholesterol and invigorates brain. Made into pimples, wrapped in sweet brown sugar, rich taste, do not like to eat corn flour, children will eat very fragrant

Production steps:

Step 1: prepare the ingredients.

Step 2: add water to the skillet, add millet and fire.

Step 3: after boiling, add the water to the corn flour for several times. Stir with chopsticks and water to form a soft and hard dough.

Step 4: change the pot to low heat, prepare a bowl of cold water, stick the cold water with your hands, take a piece of dough and press it into a cake, put a little brown sugar in it, and gently press it flat.

Step 5: keep the pot slightly open and put the wrapped pimples into the pot.

Step 6: cook over medium heat for 15 minutes.

Materials required:

Fine corn flour: right amount

Xiaomi: right amount

Brown sugar: right amount

Note: to choose a fine corn flour, with a bit thick is also OK, but the taste is not good, a little throat.

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Yu Mi Mian Zhu Ge Da