Stir fried water bamboo(su chao jiao bai )
Stir fried water bamboo
Introduction:
Production steps:
Materials required:
Zizania latifolia: moderate
Pepper: right amount
Salt: right amount
Oil: right amount
Oyster sauce: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Su Chao Jiao Bai
Stir fried water bamboo
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