Steamed bread with hot dog rolls
Introduction:
Production steps:
Materials required:
Flour: 500g
Milk: 265g
Yeast powder: 5g
Oil: 10g
Sugar: 25g
Roast sausage: 9
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Nai Xiang Re Gou Juan Man Tou
Steamed bread with hot dog rolls
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