Chocolate yam paste(qiao ke li shan yao ni )

Chocolate yam paste

Introduction:

Production steps:

Step 1: prepare the ingredients.

Step 2: wash the yam, cut into sections and steam for 20 minutes.

Step 3: peel the Steamed Yam and press it into mud with a knife.

Step 4: add sugar according to your taste.

Step 5: squeeze into the plate with flower mounting mouth and pour condensed milk on it.

Materials required:

Yam: right amount

Sugar: right amount

Chocolate condensed milk: right amount

Note: compared with blueberry yam, is this yam mud more atmospheric.

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: sweet

Chinese PinYin : Qiao Ke Li Shan Yao Ni