Fried noodles with meat
Introduction:
"Fried flour is a specialty of Jiangxi Province. Every time I come back from other provinces, I miss it most. Fragrant, delicious. You can fill your stomach and be a staple food. Once in a while, I'll fry a dish if I have nothing to do at home. When I don't want to cook, I fry a dish of flour. It's simple, convenient and delicious. Haha
Production steps:
Materials required:
Powder: 300g
Meat: 100g
Celery: 2
Oil: right amount
Old style: moderate
Salt: 1 tbsp
Chicken essence: 0.5 tbsp
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Rou Chao Fen
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