Fried streaky pork
Introduction:
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Production steps:
Materials required:
Pork: 500g
Korean chili sauce: 20g
Oyster sauce: 5g
Sesame oil: 3 G
Honey: 5g
Onion, ginger and garlic: 10g
Black pepper: 3 G
Salt: 5g
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Xiang Jian Wu Hua Rou
Fried streaky pork
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