Glutinous rice porridge
Introduction:
"The electric pressure cooker is really practical, and all kinds of cooking can be easily handled. A pot of millet porridge, just wash the rice and put it into the pot to choose the time of pressing the button, the rest of the time you can sit and wait for food, drink tea, read books or surf the Internet, or clean up at will... With the development of science and technology, the changes of electrical appliances are changing with each passing day. I remember that the pressure cooker in our family was a kind of manual decompression. I forgot what brand it was. My father bought it from the grocery store next to the market. Every time I cooked the ingredients and covered the top of the air raft, it would jump up and down and make a zizzing sound. I was always afraid that it would spray out at any time I didn't dare to go near the pressure cooker. I was really afraid of it. In those years, my parents only used it. Now I think of it, I admire my parents for their bravery... Now with this intelligent electric pressure cooker, I feel that cooking is more and more easy. Even if I decompress, I can't hear a lot of noise. The cooking function I choose is more comprehensive. "
Production steps:
Step 1: prepare ingredients for porridge: millet, glutinous rice and rock sugar.
Step 2: soak glutinous rice and millet for a while.
Step 3: drain the millet with a filter.
Step 4: wash and drain the glutinous rice.
Step 5: put all the ingredients into the electric pressure cooker.
Step 6: add three times more water than the ingredients.
Step 7: cover the pot, power on, and select the porridge burning function. Press the button, the electric pressure cooker starts to work.
Step 8: when the time is up, let the electric pressure cooker decompress automatically, simmer for about 20 minutes, then the sweet and smooth millet porridge can be eaten.
Materials required:
Millet: 1 cup
Glutinous rice: half a cup
Rock sugar: 200g
Water: moderate
Note: millet and glutinous rice soak 20 minutes in advance, the porridge is smooth and fragrant. How much sugar is added according to the sweetness you like. Do not like to eat sweet can also be seasoned with salt, millet has the effect of preventing pan stomach. Millet has the effect of nourishing yin and blood, which can make the puerpera's constitution recover and help them recover their physical strength. Millet is helpful for diarrhea, vomiting, indigestion and diabetes. Adding a little glutinous rice can increase the smoothness and viscosity of millet porridge.
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: sweet
Chinese PinYin : Nuo Xiang Xiao Mi Zhou
Glutinous rice porridge
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