Fried sausage with green pepper
Introduction:
"I haven't eaten sausage for a long time. That day, I saw Junyao's sausage was very attractive, which aroused my craving, so I decided to buy it too. Thinking that cleaning sausage was very troublesome, I decided to buy it ready-made. According to my friend's introduction, there was a company selling stewed sausage. His sausage was clean and had no peculiar smell. Every time I made one pot, it sold very fast, and I bought it in less than half a day. There was a lot of food I had to make a reservation in advance. Ha ha, I decided to buy his home. "
Production steps:
Materials required:
Fat sausage: 200g
Green pepper: 3
Ginger: right amount
Garlic: right amount
Salt: right amount
Old style: moderate
Cooking wine: moderate
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Qing Jiao Chao Fei Chang
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