Braised EMU slices with Scallion(cong shao er miao pian )
Braised EMU slices with Scallion
Introduction:
Production steps:
Materials required:
EMU: moderate
Pepper: right amount
Scallion: right amount
Ginger: right amount
Salt: right amount
MSG: right amount
Soy sauce: moderate
XO sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Cong Shao Er Miao Pian
Braised EMU slices with Scallion
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