Fried shredded potatoes with meatballs(rou wan chao tu dou si )

Fried shredded potatoes with meatballs

Introduction:

"Baby likes this dish very much. Even if she can't eat it, she told us not to finish it and to leave some for her to eat!"

Production steps:

Step 1: wash the potatoes, peel them and cut them into shreds!

Step 2: boil water in a pot, put down the shredded potatoes and cook them!

Step 3: pick up the boiled shredded potatoes and cross the cold water river!

Step 4: cut the meatballs into pieces and set aside!

Step 5: heat the oil pan, pour the meatballs down and fry for a while!

Step 6: pour the cooked shredded potatoes into the meatball pot!

Step 7: continue to stir fry, seasoning can!

Step 8: Look! Stir fry well! Do you want to eat! Color, fragrance and all!

Materials required:

Meatballs: 50g

Potatoes: 1

Peanut oil: 3 tbsp

Salt: 1g

Fish sauce: 1g

Soy sauce: 1g

Note: the potatoes cooked with boiling water, fried is not good, not fast cooked, not sticky pot!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: light

Chinese PinYin : Rou Wan Chao Tu Dou Si