Eight treasures rice with pumpkin
Introduction:
"Chinese food is about color and taste. It's beautiful and delicious to make rice with pumpkin. It's a popular dish to invite relatives to dinner. It's complicated to do, but it's worth having. "
Production steps:
Step 1: soak glutinous rice for about three hours and take it out
Step 2: steam in a steamer over low heat for about 25 minutes
Step 3: draw the cut pumpkin and dig out the flesh
Step 4: steam in a steamer for about five minutes
Step 5: mix glutinous rice with sugar and olive oil, stir and compact, put into pumpkin cup and steam for about 10 minutes
Step 6: just put on the nuts
Materials required:
Glutinous rice: 500g
Pumpkin: one
Sugar: right amount
Nuts: right amount
Olive oil: right amount
Note: the glutinous rice should be soaked before steaming. The rice is soft and delicious
Production difficulty: Advanced
Process: steaming
Production time: one hour
Taste: sweet
Chinese PinYin : Nan Gua Zhong Ba Bao Fan
Eight treasures rice with pumpkin
[Dharma stick] - the first attempt that needs further efforts. Fa Gun Xu Yao Ji Xu Nu Li De Chu Ci Chang Shi
Steamed Chicken with Chili Sauce. Kou Shui Ji
Fried sponge gourd with fried dough sticks. Lao You Tiao Chao Si Gua
Sweet potato seedling in cold sauce. Liang Ban Di Gua Yang
Fried diced chicken in soy sauce. Jiang Bao Ji Ding