Potato and soybean milk(tu dou dou jiang )

Potato and soybean milk

Introduction:

"A potato is not a bean. What is a bean? Temporary intention, add that potato into soymilk, should not commit what taboo? Potatoes are rich in starch, making mashed potatoes, potato soup are delicious. However, such a little potato stirred into a large pot of soybean milk, even paste can not become, still just a pot of milk. It's not bad. It's not too special. "

Production steps:

Step 1: Materials

Step 2: wash soybeans and drain

Step 3: soak in water until the hair is swollen

Step 4: pour into soybean milk machine

Step 5: wash, peel and dice the potatoes

Step 6: pour into soybean milk machine

Step 7: add water

Step 8: the water surface is not lower than the lowest water level

Step 9: install the head

Step 10: activate total nutrition

Step 11: after beating, remove the head

Step 12: pour out and drink

Materials required:

Potatoes: 70g

Soybeans: 65g

Water: 1000 ml

Note: potato starch content is high, should not be added to prevent paste pot. The soybean milk with dregs is more nutritious. When drinking, you can add sugar to taste.

Production difficulty: simple

Process: others

Production time: several hours

Taste: Original

Chinese PinYin : Tu Dou Dou Jiang