Baby healthy colorful noodles(bao bao jian kang cai se mian tiao )

Baby healthy colorful noodles

Introduction:

"A lot of friends asked me to make a recipe for baby noodles. I had been very busy before. Zizai had winter vacation, so I had to make breakfast for him every morning. My Zizi and his father like to eat more noodles in the morning. Today, I made a light colored boiled noodles for him, which also tasted delicious. Speaking of this bowl of noodles, the colorful noodles are made by myself, the pork is the pig raised by my father, and the vegetables are my mother's It's grown by my father. It's peanut oil. Besides water and salt, it's super healthy

Production steps:

Step 1: make your own colorful noodles

Step 2: chop the lean pork to make it taste better

Step 3: chop the vegetables your mother grows

Step 4: add water to make the lean meat soup. After boiling, cook it over low heat to make it taste fresher

Step 5: add a handful of noodles and cook

Step 6: when the noodles are almost cooked, add green vegetables, drop a few drops of oil and a little salt to taste,

Step 7: finished product map, the color is very beautiful, and very fresh, in short, the baby like to eat

Materials required:

Colorful noodles: a handful

Lean pork: a small piece

Green vegetable leaves: some problems

Note: first boil the lean meat water over high heat, then cook it over low heat for more than ten minutes, and the soup will be very fresh

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: Original

Chinese PinYin : Bao Bao Jian Kang Cai Se Mian Tiao