KFC flavor spicy chicken wings(ken de ji feng wei xiang la ji chi )

KFC flavor spicy chicken wings

Introduction:

"KFC flavor. It's crispy and fragrant. A slightly spicy feeling. It's so appetizing that it can't stop. Among you from the stars, fried chicken with beer is a classic. On a romantic night, I eat my own fried chicken and drink beer with my dear. Think of it as romantic

Production steps:

Step 1: a bag of chicken wings.

Step 2: a bag of chicken wings.

Step 3: it's authentic. Taobao can buy it. I'm really lazy to wait. Just go to the supermarket.

Step 4: put the chicken in the basin. Add 375 ml water. Add 135 grams of spicy pickle powder. I'm using authentic.. Other brands should not be salty. Mix well by hand. Leave for 1 hour to taste... **Be sure to wear gloves * * or you know, ha ha.

Step 5: put spicy seasoning in flour. Taobao has. Supermarkets don't have to.. But supermarkets should have similar ones. If you really can't, don't let it go.. The taste should be worse

Step 6: Standard KFC uses 22 Jin flour and 200 g spicy chicken wrapping material. So much waste at home. 10 times less. 2 jin flour with 20 grams of ingredients. Mix well... Then remove the excess water from the pickled chicken. Put it in the flour and press it. It will produce nice scales. Then take it out and stick it in another basin full of water. Put it in the flour and wrap it. It's the second powder wrapping. This way, the chicken wings will be crisp. It's juicy. Don't forget this step. Otherwise it would be very dry.. Very important.

Step 7: put more oil in the pan.. When the oil temperature is high. Put in the chicken wings. Deep fry until golden. Remove.. About six minutes.

Step 8: This is the finished product..

Materials required:

Chicken Wings: 1 bag

Chicken wing root: 1 bag

Spicy pickle powder: appropriate amount

Spicy seasoning: right amount

Flour: right amount

Water: moderate

Salad oil: right amount

Note: entries. Please like it. Ask for attention.. Thank you very much. If you eat too much fried food, you will get fat... A little smoke in the oil will blow it up. If you want to eat something, you can leave a message and let me know. I will bring the menu as soon as possible.

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Ken De Ji Feng Wei Xiang La Ji Chi