Frankincense egg soup(ru xiang dan geng )
Frankincense egg soup
Introduction:
Production steps:
Materials required:
Eggs: right amount
Tofu: right amount
Salt: right amount
Chives: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 10 minutes
Taste: Original
Chinese PinYin : Ru Xiang Dan Geng
Frankincense egg soup
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