Mixed celery(ban qian zhang qin cai )

Mixed celery

Introduction:

"Today's hot dish with less oil and salt. I feel fresh. It's a good choice whether it's a meal or a drink. "

Production steps:

Step 1: prepare the ingredients.

Step 2: after cleaning the peanuts, drain the water, add a small amount of oil in the pan, pour the peanuts into the pan and stir fry until crisp.

Step 3: clean 1000 pieces and cut them into strips. Cut celery into sections.

Step 4: boil some water in the pot, add a little salt and oil, put celery into blanching water and set aside.

Step 5: put another thousand strips into the boiling water.

Step 6: put the two ingredients into the container, add chubby salad juice, roast sesame flavor, mix well, sprinkle fried peanuts.

Step 7: load the disc.

Materials required:

1000 sheets: 100g

Peanuts: a handful

Celery: four small roots

Salt: right amount

Corn oil: right amount

Roasted sesame flavor in chubby salad juice: moderate

Note: 1. Put a small amount of salt and oil in the pot, and then blanch Qianzhang and celery, which can not only make the food taste better, but also make celery more green. 2. If you make this dish in summer, the ingredients will be fresher after blanching in cold water or ice water.

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: other

Chinese PinYin : Ban Qian Zhang Qin Cai