Banana Cake
Introduction:
"This kind of cake feels warm and steady in your mouth. It's best to choose ripe bananas. The cake made in this way smells like a mess."
Production steps:
Materials required:
Low powder: 120g
Butter: 100g
Sugar: 70g
Brown sugar: 30g
Milk: 30g
Eggs: two
Banana: 130g
Baking powder: 1 / 2 teaspoon
Baking soda: 1 / 4 teaspoon
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Chinese PinYin : Xiang Jiao Dan Gao
Banana Cake
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