Meatballs and vermicelli soup(wan zi fen si tang )

Meatballs and vermicelli soup

Introduction:

Production steps:

Step 1: soak rice noodles in warm water.

Step 2: put proper amount of water in the pot, and boil the fish dumplings and Mo Dou pills.

Step 3: put down the soaked rice noodles.

Step 4: bring the crab fillet and the washed cabbage to a boil.

Step 5: season with salt.

Step 6: drop sesame oil out of the pot.

Materials required:

Fish dumplings: right amount

Mo Dou fish balls: right amount

Crab fillet: right amount

Chinese cabbage: moderate

Rice noodles: right amount

Salt: right amount

Sesame oil: appropriate amount

Note: the rice noodles will not suck up the soup until they are soft. Meatballs are made according to personal preference.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light

Chinese PinYin : Wan Zi Fen Si Tang