Sweet clover slices(mu xi gua pian )

Sweet clover slices

Introduction:

"  people can't cook too much food without eating. All the stir fry are often eaten by family quick hands, which not only satisfies nutrition, but also does not stir fry many dishes. This Kwai melon slice is a dish that you often eat. I want to share with you today. I hope you like it! "

Production steps:

Step 1: Sweet Clover slices.

Step 2: slice cucumber and carrot, wash Auricularia auricula, remove root and tear into pieces.

Step 3: stir fry the eggs until they are cooked.

Step 4: heat up the oil in another pan and fry the onion and ginger until fragrant.

Step 5: stir fry the carrots.

Step 6: stir fry in agaric.

Step 7: add cucumber slices and stir fry.

Step 8: stir fry the eggs.

Step 9: add salt, a little sugar, stir fry evenly, pour in a little vinegar and sesame oil, stir fry evenly, then out of the pot.

Materials required:

Cucumber: about 350 grams per stick

Eggs: 2

Water hair fungus: 80g

Carrot: 50g color matching

Salt: right amount

Scallion: right amount

Ginger: right amount

Sugar: a little

Sesame oil: a little

Vinegar: a little

Note: 1. To make the egg smooth and tender, add a little water to the egg liquid. 2. Carrots should be put first, because the vitamin A in carrots is fatty. Stir frying is better for absorption. 3. I didn't put monosodium glutamate and chicken essence. My friends can put them according to their own needs.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Mu Xi Gua Pian