Fried dumplings with leeks and eggs(jia chang zhu shi jiu cai ji dan jian bao )
Fried dumplings with leeks and eggs
Introduction:
Production steps:
Materials required:
Flour: 200g
Leek: 500g
Eggs: 3
Cooked meat: a little
Yeast: 2G
Sugar: a little
Salad oil: 70g
Refined salt: 3 G
Five spice powder: 2G
MSG: 2G
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Jia Chang Zhu Shi Jiu Cai Ji Dan Jian Bao
Fried dumplings with leeks and eggs
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