Guozhen ice cream
Introduction:
Production steps:
Materials required:
Egg yolks: 4
Milk: 400ml
Cream: 250 ml
Fine granulated sugar: 100g
Guozhen: 2 tablespoons
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one day
Taste: sweet
Chinese PinYin : Guo Zhen Bing Qi Lin
Guozhen ice cream
Abalone steak with soy sauce. Jiang Xiang Bao Yu Xiao Pai
Rice with meatballs and meat sauce. Yi Shi Rou Jiang Rou Wan Fan
A few easy steps to make delicious Caramel walnut. Qing Song Ji Bu Zhi Zuo Mei Wei Jiao Tang He Tao