Chicken juice Mashed Potato(ji zhi tu dou ni )

Chicken juice Mashed Potato

Introduction:

"Dad suddenly wanted to eat KFC mashed potatoes, so he had to make them himself! Make a taste of the finished product, wow! It's great

Production steps:

Step 1: choose three sand potatoes! Haha, the best choice for potatoes is sand. It's easier to cook noodles

Step 2: bring the soup to a boil and make it very thick. This is mainly for watering

Step 3: look, I just cooked it, but it's a little too much. Let's just use a little.
It's better to put some soy sauce and adjust the color

Step 4: cook potatoes while cooking soup! It's good to cook until the chopsticks can pierce it thoroughly. < br > then we choose tools to smash them. Make it muddy!

Step 5: put mashed potatoes and boiled soup into the pot to make the potatoes taste better!

Step 6: next! Pour a layer of soup over the mashed potatoes and sprinkle some black pepper on top!

Materials required:

Potatoes: 3

Chicken mushroom soup: right amount

Black pepper: moderate

Note: soup inside, you can add some chicken essence, so more fresh! By the way, there is no need to put salt in all the ingredients. The soup we choose is salty enough

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Ji Zhi Tu Dou Ni