Crispy fried lotus root box(zhe cai shuang cui zha ou he )

Crispy fried lotus root box

Introduction:

"Fried with lotus root is really refreshing and delicious! It didn't take long to get out of the pot. After a while, I ate it up! How much stuffing will be used to fry into a ball to eat! Like children's shoes, you can refer to the next

Production steps:

Materials required:

Minced pork: right amount

Lotus root: right amount

Eggs: right amount

Ginger: right amount

Garlic: right amount

Flour: right amount

Starch: right amount

Glutinous rice flour: right amount

Soy sauce: right amount

Salt: right amount

Chili powder: appropriate amount

Sesame oil: right amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: light

Chinese PinYin : Zhe Cai Shuang Cui Zha Ou He